Our Fermented Creations
Kombucha
Probiotic-rich tea fermented with fruit pulp for natural effervescence
Speciality Coffee
From fruit to cup - celebrating the complete coffee cherry journey
Tepache
Traditional Mexican fermented pineapple beverage with warming spices
Kvass
Ancient Slavic fermented beverage made from bread and grains
Kefir
Probiotic powerhouse fermented from kefir grains and milk
Turkish Boza
Traditional fermented bulgur beverage with cinnamon and nuts
7000 Years of Fermentation
Ancient China
The earliest evidence of fermentation - beverages made from rice, honey, and fruit
Mesopotamia
Fermented bread and beer become staples of civilization
Global Spread
Fermentation techniques spread across cultures - cheese, yogurt, and preserved foods
Gourmet PULP
Bringing ancient wisdom to modern Chennai with artisanal fermented beverages
Gourmet Pulp offers an exquisite blend of flavors! The kombucha is refreshing, and the atmosphere is perfect for a relaxing afternoon. Highly recommend this gem in Chennai!
Sofia Lee
★★★★★